Delicious, Artisan Japanese Green Tea... What is not to love? Kabusecha is a delightful "steamed" Japanese Green Tea that has been shade grown altering both the taste of the tea as well a our consumption sensation experience.This Japanese Green Tea is shade grown for the last 10 days before the harvest of the te,a increasing the amino acid content of the tea and its savory, umami qualities. In addition to the delectable taste comes the desirable cognitive clarity we look forward to with every sip of this fine Japanese Green Tea.Kabusecha is a high grade Japanese Green Tea with desirable cup qualities offers an experience approaching Gyokuro at less cost. Another of our green tea selections that will put you over the moon will be our Yun Wu (Cloud Mist) high mountain China green, a naturally shaded high l-Theanine tea that is steamed like Japanese Green Teas. There is a Lot to Know About Green Tea... Here's a Condensed Overview... Wondering Where Different Types of Tea Come From?...
