Kai PRO Chef 6"

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JAPANESE CHEF'S KNIFE: The Kai 6-inch PRO Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more. SMALL, NIMBLE BLADE: Thi s Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices. HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge. COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens. BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide. Show more