KAKUNOI JUNMAI GINJO

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Brewed utilising a method first established 200 years ago, this Junmai Ginjo is a Sake rich in both history and flavour. Embodying the concept of ‘staying traditional’, this sake r etains all the hand brewed qualities that mass produced bottles of sake lack. Offering a fruity and sweet aroma, this Junmai Ginjo finishes with a crisp and dry texture and is best consumed cold. It has just the right amount of umami and is best consumed cold. Brewery: INOUE SHUZO Region: Oita Classification: Junmai Ginjo %ALC/VOL: 15% Net Volume: 720ml Rice: Yamadanishiki Rice Polishing Ratio: 50% SMV (Sake Meter Value): +4 Serve: Cold | Cool | Room temperature | Warm Matching Food: Grilled meats | Yakitori Show more