کشک کامی — ۲۳۰ میلیلیتر Kamy Kashk is a premium Persian fermented whey — thick, intensely tangy, and deeply savoury, with a rich, creamy consistency that is irreplaceable in traditional Persian cooking. Kashk is one of the most distinctive and beloved ingredients in Iranian cuisine, prized for the bold, complex umami depth it brings to classic dishes. Kamy is a trusted Iranian dairy brand known for authentic flavour and consistent quality, ready to use straight from the bottle. Use as the essential finishing ingredient in kashk-e bademjan (smoky eggplant dip) for its signature tangy richness, stir into ash reshteh (Persian herb and noodle soup) for a creamy, savoury depth, drizzle over khoresh and stews as a garnish, or use as a base for dips and spreads with walnuts and caramelised onion. The 230ml bottle is a handy smaller size — perfect for trying kashk for the first time or smaller batch cooking. Premium Persian fermented whey (kashk) — thick, intensely tangy, and deeply savoury 230ml bottle — handy smaller size, ready to use Classic uses: kashk-e bademjan, ash reshteh, and khoresh garnish Versatile uses: dips, spreads, and savoury toppings with walnuts and caramelised onion Available at Vicinity Mart — your trusted source for premium Persian dairy and pantry staples
