Kangaroo Pepper Steak

Australian Meats Verified independent store

→

Kangaroo steak pre-seasoned with a blend of coarsely ground pepper and spices for an Aussie classic. Perfect on the BBQ or panfry and serve with a glass of Shiraz. Easy to cook, it is tender and tasty. Gluten free. Cooking tips: Best served medium. Mild spice. Ideal on the BBQ or pan fry. Packaging & Storage: This product is vacuum sealed fresh. Once opened, consume within 2-3 days or freeze. Ingredients: Kangaroo Meat 96%, Spices (Bell Red, Black Pepper, Paprika, Bell Green), Salt, Parsley, Sugar, Garlic, Vegetable Oil Gluten Free Made from 97% Australian ingredients Show more