Smoky with mild spice, these moreish Pepperoni sticks are made using Paroo Premium Kangaroo and blended with quality spices and ingredients. Made by our friends at award winning Goodwood Quality Meats in South Australia, you won't want to stop at just one. 2 pieces (160g min) Cooking tips: Add to your next platter or simply enjoy as a snack with a crisp Aussie beer. Packaging & Storage: This product is vacuum sealed. Keep in refrigerator. Made in Australia from at least 97% Australian ingredients Ingredients: Kangaroo (73%), Pork, Chilli, Sugar, Mineral Salt (451,450,452), Acidity Regulator (575), Pepper, Vegetable (Rehydrated Garlic, Food Acid (260), Vegetable Oil (Canola) Vegetable Gum, (412)), Cayenne Pepper, Antioxidant (316), Black Pepper, Salt, Cure (Salt, Preservative (250), Fermented Red Rice), Dextrose Monohydrate.