Karaköy Güllüoğlu Gluten-Free Walnut Baklava is a traditional Turkish dessert prepared with a gluten-free recipe, featuring delicate layers filled with walnuts and finished with classic syrup. Each piece offers a crisp texture, balanced sweetness, and rich walnut flavor, making it suitable for everyday enjoyment or special occasions. Specifications Brand: Karaköy Güllüoğlu Product Type: Gluten-Free Walnut Baklava Available Sizes: 500g and 1 kg Filling: Walnut Texture: Crisp, flaky layers Flavor: Sweet syrup with rich walnut taste Country of Origin: Türkiye Suitable for serving with tea, coffee, and dessert platters Ideal for gatherings, celebrations, and gifting Ingredients Gluten-free flour blend Walnuts Sugar syrup Water Allergen InformationContains walnuts. Please refer to the product packaging for complete allergen information. StorageStore in a cool, dry place away from direct sunlight. After opening, reseal the package or transfer to an airtight container to help preserve freshness. Serving SuggestionServe at room temperature or warm slightly before serving to enhance aroma and texture.
