The Shea Vineyard Pinot Noir is floral and spice focused. The wine has a seamless palate weight with red and blue fruits, including anise, cola, raspberry, and black cherry. Ken Wright Cellars is devoted to showcasing the inherent quality of selected vineyard sites. With clarity and breadth that is unequaled by other varieties, we believe Pinot noir best expresses the character of these sites. Rather than stamping wine with a varietal trademark, Pinot noir is the ultimate vehicle for conveying the aroma, flavor, and texture of the location in which it is grown. Ken Wright Cellars produces a single vineyard Pinot Noir from 13 different vineyard sites in the Northern Willamette Valley. This wine is rich, yet quite balanced. Its aromas and flavors of red fruits, black fruits, and bright minerality should pair it famously with a grilled salmon fillet.
