Say hello to your go-to condiment: Fody Ketchup — a classic, gut-friendly favorite made with ripe tomatoes and a balanced blend of natural herbs and spices. Whether it’s taco night or burger night, this Low FODMAP ketchup delivers rich, tangy-sweet flavor with none of the onion or garlic that can trigger digestive discomfort. Crafted without gluten, artificial additives, onion, or garlic, this pantry essential makes every bite bold and balanced — from your weekday lunch to weekend BBQs. Perfect for: Dipping fries, roasted potatoes, or crispy veggies Slathering on burgers, grilled sandwiches, or wraps Mixing into sauces, marinades, or homemade meatloaf glazes Fan-Favorite Recipes Using Fody Ketchup: Fody’s Sweet & Sour Low FODMAP Spareribs Fody’s Crispy Lemon Pepper Potato Wedges Fody’s Low FODMAP Grilled Steak Salad with Corn & Avocado These dishes show how Fody Ketchup fits perfectly into Low FODMAP cooking, delivering classic flavor without compromise.