Unlock the true flavor of Texas with our TX Brisket Rub. Made with a simple yet powerful blend of salt, pepper, smoke, and fire, it's the secret to mouth-watering brisket that rivals the best BBQ joints in the Lone Star state. Plus, it works wonders on ribs, steaks, and turkey too. Ingredients: Salt, spices, dehydrated garlic, dehydrated onion, dehydrated parsley, refined soybean oil, and less than 2% calcium silicate added to prevent caking. The manufacturing facility where Killer Hogs is produced does not use any product that contains tree nuts, with the exception of Killer Hogs Mississippi White Sauce. The facility that produces Killer Hogs Mississippi White Sauce also produces a product containing pecans, however this product is not produced on the same equipment or the same day as Killer Hogs Mississippi White Sauce. Killer Hogs products do not contain gluten, but they are not manufactured in a gluten-free facility.
