Complete Kimchi Making Kit

Revolution Fermentation Verified independent store

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The easiest and safest way to make perfect homemade kimchi. This complete kit includes everything you need to make delicious homemade kimchi, with reliable results every time. It c omes with high-quality, reusable equipment made for vegetable fermentation, authentic Korean chili flakes, pre-measured sea salt, and a printed guide with step-by-step illustrated recipes. Making kimchi at home becomes simple, quick, fun… and deeply satisfying. Just add your vegetables… and let the fermentation magic begin. 3 recipes included in the manual Traditional napa cabbage kimchi Daikon radish kimchi Vegan bok choy kimchi Homemade kimchi fermentation is a safe, easy, fun, and fast process that preserves vegetables while making them tastier, more nutritious, and easier to digest. Why choose this kimchi kit? Made for fermentation: Le Parfait jars are ideal for the job Reusable: Long-lasting jars and fermentation weights Beginner-friendly: Clear, step-by-step illustrated recipes Ready to go: Chili flakes and salt included to make it easy to start With this kit, you’ll master the basics of lacto-fermentation—and then easily move on to homemade pickles, sauerkraut, or fermented hot sauce. A lasting investment: buy this kit once, and reuse it for dozens of fermentation projects. What’s in the kimchi kit? 3 Le Parfait glass jars (1 L) 3 Viscodisc fermentation weights 3 packets of sea salt (20 g each) 500 g of Korean chili flakes (gochugaru) Printed instruction manual with 3 illustrated recipes Other fermentation kits available Complete sauerkraut kit Complete pickle kit Show more