There's nothing more comforting than a baked potato, but we all know they can be tricky (and time-consuming!) to get right… until now. This KitchenCraft Potato Baker is the secret to getting those crispy skins and fluffy middles, every time. Easy to use This potato baker features 4 heat-conducting aluminium spikes, designed to perfectly cook your potatoes, inside and out. Simply pierce a spud onto each of the spikes, and pop the whole thing upright in your oven - it's safe up to 250°C. Then, when you're done and the potato baker has cooled down, it folds flat to store with your other trays, pots and pans. Fluffy results, every time No more burnt skins and hard middles - this potato baker is here to transform the way you cook spuds. So whether you're a classic cheese and beans lover or prefer to load yours up with tuna mayo or chilli con carne, just know that your favourite topping will be sitting on a mound of fluffy heaven.
