Kloud Original Gravity 6Pk is a 5.0% ABV all-malt Korean lager sold as a six-pack, brewed using the German original gravity method without post-fermentation water dilution. It earned a Gold medal at the World Beer Awards, with judges noting its balanced malt and hop character leading to a clean, dry finish.Quick Facts: ABV: 5.0% | Origin: South Korea | Style: All-Malt Lager | Brewery: Lotte Chilsung BeverageProduction & HeritageLotte Chilsung Beverage, one of South Korea's largest beverage companies, launched Kloud in 2014 as a direct challenge to the adjunct lagers that dominate the Korean market. The beer is brewed using the German original gravity technique — meaning the wort ferments at its natural concentration and no water is added afterward to dilute the finished product. More than 50% of the hops used are sourced from Germany, and the grain bill is entirely malted barley, setting it apart from competitors like Cass and Hite that rely on rice or corn adjuncts.Tasting NotesAroma: The nose opens with sweet, grainy malt and a hint of spicy, floral hops. Reviewers consistently note it smells richer and more malt-forward than other mainstream Korean lagers.Taste: The palate enters with clean barley malt sweetness before moving into a moderately bitter mid-palate driven by green, floral hop character. As it warms, a subtle woody, almost English-style grain note emerges alongside the persistent malt backbone. Carbonation is lively and keeps the beer crisp from first sip to last.Finish: The finish is dry and clean with moderate bitterness that fades steadily. A slight malt sweetness lingers briefly, but overall the beer wraps up without residual heaviness.How to Drink KloudKloud drinks best served cold — between 3–5°C — straight from the bottle or poured into a pilsner glass to showcase its pale gold color and white foam head. Its clean malt profile and moderate bitterness also make it a versatile beer for mixing. A Michelada works well because the beer's dry finish cuts through the tomato and lime. A Beer-garita (beer margarita) benefits from Kloud's light body and crisp carbonation. A classic Shandy with fresh lemonade complements the subtle malt sweetness without becoming cloying.Best For Pairing with Korean fried chicken, BBQ, or other bold Asian cuisine Introducing friends to premium Korean beer beyond mass-market adjunct lagers Stocking a home bar fridge for casual summer gatherings Exploring the original gravity brewing method as a beer enthusiast Frequently Asked QuestionsWhat does Kloud taste like? Kloud is a malt-forward lager with clean barley sweetness, floral hop bitterness, and a dry, crisp finish. It has noticeably more body and malt character than typical Korean lagers.How does Kloud compare to Cass? Kloud uses an all-malt grain bill and undiluted original gravity brewing, while Cass is an adjunct lager with a lighter, more neutral profile. Multiple reviewers note Kloud tastes richer and more malt-driven, though both occupy a similar light lager category.Is Kloud good for pairing with food? Kloud's moderate bitterness, clean finish, and lively carbonation make it an excellent match for rich, spicy, or fried foods — particularly Korean barbecue, fried chicken, and other bold Asian dishes where a dry lager helps cleanse the palate.Where is Kloud made? Kloud is produced in South Korea by Lotte Chilsung Beverage, a subsidiary of the Lotte conglomerate. The brewery sources more than half of its hops from Germany to complement the original gravity production method.What foods pair well with Kloud? Korean fried chicken benefits from the beer's dry carbonation cutting through the oil. Samgyeopsal (grilled pork belly) pairs well with the malt sweetness balancing the charred fat. Tteokbokki's spicy-sweet sauce is tempered by the beer's moderate bitterness. Tempura or other light fried seafood works because the crisp finish refreshes the palate. Mild, semi-firm cheeses like Gouda echo the beer's grainy malt notes.What sizes does Kloud come in? This product is sold as a six-pack, which is the standard multi-pack format widely available for Kloud Original Gravity.Is Kloud worth the price? Kloud positions as a premium domestic lager within the Korean beer market, priced above adjunct competitors like Cass and Hite. Its all-malt recipe and undiluted brewing process deliver noticeably more flavor and body, making it a reasonable step up for drinkers seeking more from a Korean lager.Why Kloud?The original gravity brewing method is the defining feature here — by skipping the post-fermentation water dilution common in mass-produced lagers, Kloud retains more of the malt character and body that the brewing process actually creates. That Gold medal at the World Beer Awards validates the approach, with judges specifically praising the balanced malt-hop interplay and clean finish. Among Korean lagers widely available internationally, Kloud is one of the few all-malt options, giving it a genuine point of differentiation in a category where most brands lean on adjuncts for cost efficiency. For anyone curious about Korean beer beyond the familiar light adjunct style, this six-pack is a logical starting point.
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