The gluten-free pasta trial pack for maximum enjoyment Gluten-free pasta made from rice flour with a firm texture, full flavor and a real pasta feel. pasta varieties Classic, wholesome and Asian-inspired – for maximum variety without compromise. Egg-free & vegan Purely plant-based and consciously produced. Quick to prepare & keeps without refrigeration Suitable for everyday use, flexible and ready for use at any time. Made from 100% rice and certified gluten-free by the DZG – ideal for people with celiac disease or gluten intolerance. This bundle contains: 2x FETTUCCINE 1x SPAGHETTI 1x RAMEN Content: 125g each pasta package Preperations: Remove the oxygen absorber from the packaging and add the fettuccine or spaghetti to 1-1.5 liters of boiling salted water.Simmer for 2-3 minutes, stirring occasionally. Drain the water.Season, garnish and/or serve with sauce as desired. Ready to enjoy.