Konnyaku Yam Noodles (Shirataki). Knot yam noodles are also known as konnyaku miracle noodles, a variety of shirataki noodles famed for having near-zero calories. The knot yam noodles are one of the most popular ingredients in Chinese hot pot. Konnyaku noodles come from the roots of the ‘konjac’ plant in the taro family – which are peeled, cooked, pounded, and then pressed into shape. This variety are very similar to glass noodles, but tied with a simple knot into small bunches or nests. You can each the 'noodle knot' to turn them back into normal noodles, or use as they are, and enjoy as if they are dumplings. The Konnyaku miracle noodles have a pleasantly chewy texture, found in lots of Japanese food like mushrooms and tofu. The konnyau noodles don't have a strong taste, so are best when simmered in a rich stock. They are classically served in Chinese hotpot, or alternatively try them Japanese style, simmering them in ginger, soy, and miso – so the konnyaku noodles can absorb the delicious flavours. Ingredients: Water, Konnyaku, Calcium Hydroxide. Nutrition: Typical Value Per 100g Energy 60.3kJ / 14.4Kcal Fat 0g Of which Saturates 0g Carbohydrate 3.6g Of which Sugars 0g Fibre 0g Protein 0g Salt 0g Allergen: See ingredients in bold. Features: Konnyaku is a rubbery, flavorless zero-calorie food made of yams that are high in fiber and added to various Japanese foods for its squishy texture. Konnyaku is the Japanese name for the konjac plant. The root of the konjac plant can be processed in to a rather bouncy food item. You may have seen noodles made of konjac labelled as Miracle Noodles or Shirataki Konnyaku products are notoriously smelly when you take them out the package. They are typically packaged in water and need to be rinsed. High calorie, low fat, no cholesterol. Suitable for vegetarian. Usage: Use for stir-fry, soup, hot pot. Preparation: Open the package in a bowl or over the sink. The water will smell a little odd; drain it all away. Rinsethe konnyaku or shirataki briefly under cold running water, then blanch in boiling water for a few 2-3 minutes, or until the water comes up to a boil, and drain well before using! Storage: Ambient.For Best Before End: See packaging. Packaging: Packet Weight: 228g Item Code: ZC113 Country of Origin: China Distributor: Interlink Direct Ltd 402-404 Roding Lane South, Woodford Green, Essex,IG8 8EY UK Legal Disclaimer Unless expressly indicated in the product description, AOS Asian Online Superstore uk is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights. For medicinal products, content on our website is not intended to be used to diagnose, treat, cure, or prevent any disease or health condition or to substitute advice given by medical practitioners, pharmacists or other licensed health care professionals. You should contact your health care provider immediately if you suspect that you have a medical problem. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.
