Korean Burdock Root Tea

mein40 Verified independent store

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Korean Burdock Root is rich antioxidants (flavonoids, phenolic acids) for detoxification, anti-inflammatory effects (good for skin/joints), prebiotic fiber (inulin) for gut health, potential blood sugar regulation, and diuretic properties, traditionally used for skin issues (acne, eczema, rosacea, psoriasis), digestion, and detoxification This burdock is grown organically (without any chemical pesticides) in the pristine climate of mountainous South Korea. 100% sourced in South Korea. Single Ingredient - no sugars, artificial flavour, colours The roots are harvested, then diced into thin pieces - with peel-on, to retain nutritional value. The pieces are dehydrated, then slowly hand roasted in small batches to preserve its health benefits. Take a few burdock root pieces and drop it into a cup of hot water - to enjoy as tea. Steeping Recommendation: 1-2 tbsp | 240ml | 100ºC | 5min For the second infusion, increase the steeping time. Show more