Kosher Salt

Santa Fe Spice & Chile Co. Verified independent store

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Kosher salt is a coarse-grained salt prized for its clean, pure flavor and easy handling in cooking. Its name comes from its traditional use in koshering meat, where its large crys tals effectively draw out blood, following Jewish dietary laws. With a long history in both Jewish and global cuisines, kosher salt has become a kitchen staple for seasoning, brining, and finishing dishes. Its light, flaky texture makes it easy to pinch, sprinkle, and dissolve, adding precise, even seasoning to meats, vegetables, sauces, and baked goods. Show more