This tea is a kuki sencha, a distinctive style of Japanese green tea made primarily from the stems and veins of sencha leaves (kuki meaning “stem” in Japanese). Rather than being a by-product, high-quality kuki sencha is carefully selected for balance and sweetness, offering a refined and expressive cup in its own right. Compared to standard sencha, which is produced mainly from the leaf blades, kuki sencha has a lighter body, lower caffeine content and a naturally sweeter, softer character. The stems contain higher levels of theanine, giving the tea a gentle umami and a clean, rounded mouthfeel without sharp bitterness. In the cup, kuki sencha is fresh and uplifting, with notes of spring greens, tender herbs and a subtle creamy sweetness. The finish is crisp and refreshing, making it especially easy-drinking and versatile. Elegant yet approachable, kuki sencha offers a brighter, calmer expression of sencha — perfect for everyday enjoyment while still reflecting the quality and terroir of Yame. 80g Net.
