This organic green tea is made primarily from the leaf stalks, known as kuki, which are naturally separated during the production of Sencha or Bancha. Toasted Kukicha is a unique green tea with a warm, smooth, slightly sweet flavor. The gentle roasting brings out soft coffee-like notes with a hint of dark chocolate, yet the overall taste remains mild, clean, and easy to drink. Despite its distinctive appearance, the flavor is subtle and comforting, making it an enjoyable tea for both daytime sipping and evening relaxation. Flavor Profile:Warm • Sweet • Smooth • Toasty Steeping Instructions: 1-3 minutes 203-212 °F 1 tsp.6oz-8oz serving Ingredients:Organic Green Tea Origin:Japan Caffeine Level:Low
