AWARDS: European IOOC: gold Athena IOOC: gold Anatolia IOOC: gold New York IOOC: silver L'Originale Extra Virgin Olive Oil comes from the best Italian cultivars. Using some late-ripening olives makes it possible to obtain an oil with sweet sensations, without excessive harshness and easy to combine with an array of ingredients. L'Originale meets strict chemical and sensorial parameters. Origin: 100% Italy Cultivar: Bosana, Coratina, Ogliarola, Carolea and Semidana Colour: golden yellow, clear appearance Aroma: fruity aroma of ripe olives, hints of leaves and tomato Flavour: medium intense and well balanced with light bitter and spicy tones Suggested uses: excellent all round and great on seafood and shellfish starters, vegetable purées, stir-fried vegetables, drizzled on soups, fresh cheeses and as an ingredient in baking Available sizes: 1lt in San Giuliano embossed bottle in dark green glass. 3lt Aluminium can
