Salsa La Doña Raquel

Nanu Heritage Foods Verified independent store

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Nanu’s classic take on a “Salsa Roja”. Named after my grandma, this 40 year old recipe is made with fresh tomatillo, puya, and garlic. It's the perfect companion to any meal, not t oo spicy and a great flavor enhancer. Need a quick meal? Take the guesswork away! This salsa is the key ingredient for authentic chilaquiles and enchiladas. P.S. Nanu cares about your health, just as much as we care about taste. Therefore, we will never use seed oils, preservatives, dyes, gums, fillers... you get the idea. Show more