La Molisana Pasta A Riso No. 62 – 500g Experience the authentic taste of Italy with La Molisana Pasta A Riso No. 62. These tiny, golden grains of pasta, reminiscent of rice, are crafted from premium durum wheat semolina, offering a firm texture and a slightly nutty flavor. Extruded through traditional bronze dies, they possess a rough surface that beautifully absorbs sauces and broths, enhancing every dish. Perfect for hearty soups, stews, and salads, this versatile pasta shape brings comfort and warmth to your meals. With a quick 9-minute cooking time, it's an ideal choice for both busy weeknights and leisurely weekend cooking. Key Features: Authentic Italian Quality: Made in Italy using 100% durum wheat semolina. Traditional Bronze Die Extrusion: Provides a textured surface for better sauce adherence. Versatile Use: Ideal for soups, stews, salads, and as a rice substitute. Quick Cooking Time: Ready in just 9 minutes. Dietary Friendly: Suitable for vegetarians and vegans
