La Trappe 4Pk Gift Set is an Authentic Trappist Product collection featuring four bottle-conditioned ales ranging from 7% to 10% ABV. This set includes the Dubbel, Isid'or, Tripel, and Quadrupel — notably, La Trappe introduced the world's first beer to officially bear the name "Quadrupel" in 1991, establishing an entirely new style category. Quick Facts: ABV: 7%–10% | Origin: Berkel-Enschot, North Brabant, Netherlands | Style: Trappist Ales | Brewery: Koningshoeven (est. 1884) Production & Heritage All four beers are brewed within the walls of the Cistercian abbey of Onze Lieve Vrouw van Koningshoeven, near Tilburg in the Netherlands. The brewery draws its water from five wells sunk 200 meters into the abbey grounds, and each of these four expressions undergoes bottle conditioning, producing a finely integrated, natural carbonation. La Trappe holds the Authentic Trappist Product (ATP) designation from the International Trappist Association, confirming that production takes place under monastic supervision and that proceeds support the abbey community. Tasting Notes Dubbel (7% ABV) — Aroma: Dark fruit, vanilla, and roasted chocolate rise from the glass. Beneath those, caramel malt sweetness provides a warm backdrop. Dubbel — Taste: A classic dark Trappist profile leads with full malty, caramel-sweet flavors. Raisin and dried cherry notes emerge at the mid-palate, balanced by subtle biscuit undertones. Dubbel — Finish: Medium-long with lingering toffee and a gentle dryness. Smooth and rounded. Isid'or (7.5% ABV) — Aroma: Clover and nuts meet sweet vanilla and banana. A light raisin undertone adds depth. Isid'or — Taste: A harmonious amber ale with honeyed malt and stone fruit. Subtle spice from the yeast keeps it lively through a balanced mid-palate. Isid'or — Finish: Clean and moderately dry with a hint of warming alcohol. Nutty notes linger pleasantly. Tripel (8% ABV) — Aroma: Peach and apricot dominate, layered with floral, almost perfumed notes. The fruit character is bright and inviting. Tripel — Taste: Powerful and full-bodied, with green apple and pear leading into a firm malt backbone. Spicy yeast phenolics add complexity at the peak. Tripel — Finish: Dry and warming, with lingering floral and citrus impressions. Deceptively drinkable for its strength. Quadrupel (10% ABV) — Aroma: Raisins, dates, and toffee announce themselves immediately. Gentle clove and nutmeg add a spiced dimension. Quadrupel — Taste: Rich and decadent, with dark dried fruit — prune, date, raisin — layered over caramel malt and biscuit. The 10% ABV is well-integrated, contributing warmth rather than heat. Quadrupel — Finish: Long and enveloping, with port-like sweetness that slowly gives way to a hint of roasted malt bitterness. A contemplative beer that rewards patience. How to Drink La Trappe All four ales are best served in a wide-bowled chalice or goblet at 10–14°C (50–57°F) to allow the complex aromas to develop fully. The Dubbel and Isid'or also work well slightly cooler in warmer months. The Quadrupel pairs beautifully with a cheese board as an after-dinner sipper, while the Tripel's drier profile makes it a strong candidate alongside lighter fare. Best For Gifting a craft beer enthusiast who appreciates monastic brewing traditions Hosting a guided Trappist tasting flight from lightest to strongest Introducing someone to authentic Trappist ales with a curated range of styles Pairing alongside a holiday cheese and charcuterie spread Frequently Asked Questions What does La Trappe taste like? Across the four beers, expect a progression from the Dubbel's dark caramel and dried cherry sweetness through the Tripel's bright peach and spice, culminating in the Quadrupel's rich date, raisin, and toffee complexity. All share a characteristically smooth, bottle-conditioned carbonation and expressive Belgian yeast character. How does La Trappe Quadrupel compare to St. Bernardus Abt 12? Both are high-ABV Belgian-style dark ales with rich dried-fruit profiles, but St. Bernardus Abt 12 is generally considered fruitier and drier in the finish, while La Trappe Quadrupel leans more toward toffee and spice with a rounder body — and holds the historical distinction of being the first beer to carry the Quadrupel name. Is La Trappe good for beginners? The four-pack format is an excellent entry point because it spans a range of intensities; the 7% Dubbel is approachable for newcomers, while the 10% Quadrupel provides a rewarding step up for those ready to explore bolder Trappist styles. Where is La Trappe made? La Trappe is brewed at the Koningshoeven brewery inside the Cistercian abbey of Onze Lieve Vrouw van Koningshoeven in Berkel-Enschot, near Tilburg in the North Brabant province of the Netherlands. What foods pair well with La Trappe? The Dubbel complements braised beef or dark chocolate desserts thanks to its caramel malt sweetness. The Tripel's dry spice cuts through rich shellfish like mussels in cream sauce. The Isid'or pairs naturally with roasted pork or aged Gouda. The Quadrupel stands up to strong blue cheese, sticky toffee pudding, or a dried fruit and nut platter. What sizes does La Trappe come in? The gift set includes four individual 330ml bottles, one of each style; La Trappe ales are also available individually in 330ml and 750ml formats depending on the expression. Is the La Trappe Gift Set worth the price? The set positions as a mid-premium gift offering, and the inclusion of four distinct Authentic Trappist Product ales — including the original Quadrupel — provides genuine variety and historical significance that justifies the price within the Trappist category. Why La Trappe? La Trappe is one of only a handful of breweries in the world authorized to use the Authentic Trappist Product label, and it remains the only Dutch Trappist brewery. The inclusion of the Quadrupel — the beer that literally named the style in 1991 — gives this gift set a piece of brewing history no other producer can claim. Water drawn from 200-meter-deep wells on the abbey grounds and rigorous bottle conditioning across all four expressions deliver a level of character and consistency that reflects over a century of monastic brewing. For anyone exploring Trappist ales, this set covers the essential spectrum from the approachable Dubbel to the contemplative Quadrupel in a single package.
