LaCrosse Lager 30 Pack Cans is a 30-pack of 12 oz cans of American adjunct lager brewed at 4.8% ABV by City Brewing Company in La Crosse, Wisconsin. What separates this budget-friendly lager from the macro pack is its use of krausening — a traditional, more costly German brewing technique that most large-scale American breweries abandoned decades ago. Quick Facts: ABV: 4.8% | Origin: La Crosse, Wisconsin, USA | Style: American Adjunct Lager | Brewery: City Brewing Company Production & Heritage City Brewing Company operates out of the historic brewery complex in La Crosse, Wisconsin, a facility with deep roots in Upper Midwest brewing history. LaCrosse Lager is reputedly brewed from the original Old Style recipe and employs the krausening process, in which actively fermenting wort is added to finished beer to trigger natural carbonation rather than relying on forced CO2 injection. This old-world method produces a smoother, more naturally carbonated beer with a cleaner finish — a meaningful distinction in the value lager category where shortcuts are the norm. Tasting Notes Aroma: Light pale malt and grain lead the nose, followed by subtle grassy hop character and faint lemon zest. A gentle sweetness rounds out the aromatics without any harshness. Taste: The entry is clean and malt-forward with a light caramel sweetness and clear grain presence. The mid-palate brings delicate apple and strawberry notes alongside restrained adjunct character. There is slightly more body and flavor depth than typical macro lagers, with a sweeter lean balanced by minimal but perceptible hop bitterness. Finish: Crisp and dry without the aggressive, tongue-burning carbonation common to mass-produced American lagers. The finish fades quickly and cleanly, leaving a trace of pale malt sweetness that invites another sip. How to Drink LaCrosse Lager Serve ice-cold straight from the can or poured into a chilled pint glass. This is a straightforward, no-fuss lager built for high-volume occasions. A Michelada plays well here — the clean malt base pairs naturally with lime, hot sauce, and Clamato without fighting for attention. A simple Beer Shandy made with fresh lemonade highlights the existing citrus notes. For a Midwest classic, use it in a Beergarita blended with frozen limeade concentrate and tequila, where the lager's mild sweetness rounds out the drink. Best For Stocking the cooler for backyard cookouts and tailgates Budget-conscious drinkers who want a step up from the cheapest macro lagers Midwest beer enthusiasts curious about La Crosse brewing heritage All-day drinking sessions where sessionability and value both matter Frequently Asked Questions What does LaCrosse Lager taste like? LaCrosse Lager delivers a clean, malt-forward flavor with light caramel sweetness, subtle grain character, and minimal hop bitterness. It has slightly more body and flavor than most mass-produced American lagers, with faint apple and citrus notes. How does LaCrosse Lager compare to Old Style? LaCrosse Lager is widely believed to be brewed from the original Old Style recipe and still uses the krausening process that Old Style eventually abandoned in favor of cheaper production methods. The result is a smoother, more naturally carbonated beer with a cleaner finish than modern Old Style. Is LaCrosse Lager good for everyday drinking? At 4.8% ABV with a clean, mild flavor profile, LaCrosse Lager is a solid session beer that holds up well over multiple rounds without palate fatigue. Where is LaCrosse Lager made? LaCrosse Lager is brewed by City Brewing Company at their facility in La Crosse, Wisconsin, a city with a long and storied brewing tradition in the Upper Midwest. What foods pair well with LaCrosse Lager? Grilled bratwurst and burgers are natural partners, as the beer's carbonation and clean finish cut through the fat. It also pairs well with fried cheese curds, pulled pork sandwiches, pizza, and spicy Buffalo wings where the cold, crisp lager provides relief from heat. What sizes does LaCrosse Lager come in? This listing is for the 30-pack of 12 oz cans, which is the flagship volume format for the brand. Is LaCrosse Lager worth the price? LaCrosse Lager sits firmly in the value tier of American lagers, but its use of the krausening process and slightly fuller body give it a quality edge over many beers at the same price point. Why LaCrosse Lager? The krausening process is the defining detail here — it is a more expensive, time-intensive method of natural carbonation that most budget breweries simply will not invest in. That single production choice gives LaCrosse Lager a noticeably smoother, less aggressive mouthfeel than the forced-carbonation lagers that dominate its price bracket. Brewed at a historic Wisconsin facility with ties to the original Old Style formula, this is a beer with more provenance than its shelf placement might suggest. For anyone buying a 30-pack, the combination of drinkability, heritage, and honest brewing puts LaCrosse Lager in rare company among American value lagers.
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