KAWASHIMAYA Lactic Acid Bacteria Probiotic Supplement Capsules - Probiotic Supplement Taken from Japanese Fermented Foods (60 Capsules)

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Over 20,000 Bags Sold! New Capsule-Type Probiotic Supplement Over 20,000 bags sold! Kawashimaya's probiotic supplement now comes in a capsule form. Developed to suit the gut enviro nment of Japanese people, this supplement contains plant-based lactic acid bacteria derived from Japanese fermented foods, with up to 500 billion bacteria per capsule. We have also refined the formula by eliminating unnecessary ingredients, ensuring a minimalist composition that delivers the pure and direct benefits of probiotics. The Main Role of the Large Intestine The human gut houses over 100 trillion microorganisms.These microorganisms, known as "gut bacteria," consist of more than 1,000 different species. Gut health is determined by the balance of these bacteria, and about 70% of the immune cells in our body reside in the intestines. This means that maintaining gut health is essential for overall well-being. Recommended for Those Experiencing: Irregular bowel movements Foul-smelling stool or gas Persistent skin issues Frequent colds Increased irritability No noticeable effects from probiotic supplements Dislike of fermented foods If you identify with any of these, you may be lacking plant-based lactic acid bacteria. How to Achieve an Ideal Gut Environment Maintain a Golden Balance of Gut Bacteria Good Bacteria: Beneficial bacteria that activate immunity and support overall health.Bad Bacteria: Harmful bacteria that cause fermentation and produce toxins.Opportunistic Bacteria: Neutral bacteria that align with the dominant group. The ideal balance is said to be Good Bacteria:Bad Bacteria:Opportunistic Bacteria = 2:1:7. Instead of completely eliminating bad bacteria, it's important to maintain a healthy balance between all three types. Why We Focus on Plant-Based Lactic Acid Bacteria ① Perfect for Japanese People Who Follow a Traditional Diet For centuries, Japanese people have consumed fermented foods like pickles and miso as part of their diet. Plant-based lactic acid bacteria naturally thrive in these foods, helping to support a healthy gut. Our Gut Bacteria Have Evolved Alongside Japanese Cuisine Gut bacteria evolve with diet and vary by country. Japanese people's gut bacteria have adapted to traditional Japanese food, making plant-based lactic acid bacteria the most suitable for their digestive system. Restoring the Gut Flora from Westernized Diets With the shift from a grain- and vegetable-based Japanese diet to a more Western diet, maintaining a balanced gut flora has become increasingly difficult. Focusing on the Lactic Acid Bacteria Japanese People Are Familiar With When people think of lactic acid bacteria, they often associate it with yogurt. However, Japanese people have only started consuming yogurt regularly since the 1990s. Instead of relying on unfamiliar animal-based lactic acid bacteria, we believe that the plant-based lactic acid bacteria that have been part of Japanese diets for centuries are a better fit. That’s why we are committed to plant-based lactic acid bacteria. ② A Variety of Lactic Acid Bacteria Is Essential for Gut Health Recent studies suggest that instead of competing, a balanced intake of both plant-based and animal-based lactic acid bacteria is crucial for a healthy gut. Declining Consumption of Plant-Based Lactic Acid Bacteria Compared to global averages, Japanese people consume relatively little lactic acid bacteria. In particular, the intake of plant-based lactic acid bacteria has declined due to dietary changes, while animal-based lactic acid bacteria consumption has increased. Actively Incorporate Plant-Based Lactic Acid Bacteria For optimal gut health, a diverse range of lactic acid bacteria is necessary. Increasing your intake of plant-based lactic acid bacteria can help restore balance. Plant-Based Lactic Acid Bacteria from Carefully Selected Fermented Foods The Gut Health Lactic Acid Bacteria Supplement is made entirely from plant-based lactic acid bacteria derived from traditional Japanese fermented foods. Additionally, it contains a generous amount of high-quality organic rice koji, which has been finely powdered. Rice koji contains over 30 types of enzymes that support the activity of lactic acid bacteria. Rice-derived Plant-Based Lactic Acid Bacteria Supports digestive health and skin condition Miso-derived Kura Hana Lactic Acid Bacteria Supports immune function Sake Lees-derived Plant-Based Lactic Acid Bacteria Supports allergy symptoms Barley-derived Plant-Based Lactic Acid Bacteria Kawashimaya’s original lactic acid bacteria Sunki Pickle-derived Plant-Based Lactic Acid Bacteria Supports immune function Sake Yeast-derived Plant-Based Lactic Acid Bacteria Kawashimaya’s original lactic acid bacteria Suguki Pickle-derived Plant-Based Lactic Acid Bacteria Supports good bacteria and skin care Japanese Pickles-derived Plant-Based Lactic Acid Bacteria Supports oral health by targeting bad bacteria Nukadoko-derived Plant-Based Lactic Acid Bacteria Kawashimaya’s original lactic acid bacteria Safe and Reliable for Daily Use The Gut Health Lactic Acid Bacteria Supplement is committed to high quality for safe daily use. It contains no unnecessary additives and is made from fermented foods under strict quality control in our domestic factory. No Preservatives: Free from common preservatives used for long-term storage, delivering fresh ingredients with their natural flavors and nutrients. No Artificial Flavoring: Preserves the natural taste and aroma of ingredients without artificial additives. No Added Sugars: Designed with health in mind, avoiding unnecessary sweetness or extra calories. Since this is something you consume daily, we focus on quality and craftsmanship. We adhere to strict quality standards and maintain a consistent production line to provide the best products to our customers. Our products are crafted with dedication to ensure the best experience for our customers. We take pride in making natural, delicious, and health-supporting products for you and your family. Conveniently Take "Plant-Based Lactic Acid Bacteria" with Gut Health Lactic Acid Bacteria Supplements Key Points 1. Plant-based lactic acid bacteria thrive in traditional Japanese fermented foods and are essential for the gut health of Japanese people.2. Due to the Westernization of dietary habits, the intake of plant-based lactic acid bacteria among Japanese people has decreased.3. A diverse gut microbiota requires a balance of plant-based and animal-based lactic acid bacteria. With "Gut Health Lactic Acid Bacteria Supplements" derived from Japanese fermented foods, you can easily replenish plant-based lactic acid bacteria. Just two capsules a day! These supplements conveniently provide the plant-based lactic acid bacteria that may be lacking in daily meals.Take two capsules (100mg) per day as a guideline. Since it's a food product, you can consume it anytime and in any way you prefer. Start with a Two-Week Challenge! Improving gut health doesn't happen overnight—it takes at least two weeks. Our bodies naturally resist sudden changes, gradually adjusting to restore a stable state. While you may not see immediate effects after taking lactic acid bacteria powder, this is completely normal. By continuing daily intake over the long term, you can achieve a healthier gut environment. Doctors Also Feel the Effects I have struggled with chronic constipation and relied on laxatives. However, laxatives caused abdominal pain and diarrhea, providing relief but not a natural bowel movement. "Gut Health Lactic Acid Bacteria Powder" helped restore my gut environment, promoting natural bowel movements without discomfort. Unlike medication, it doesn’t provide immediate effects, but by improving gut health from the ground up, it’s highly recommended for those who want to establish a consistent bowel movement rhythm. *This is an individual's experience, and results may vary. Beauty DoctorDr. Nao Kubota Find the Best Way to Take It for Yourself Everyone's body and lifestyle are different. Find the best way and timing for you to take the Gut Health Lactic Acid Bacteria Supplements. The capsule form is convenient for busy schedules or when traveling. Compact and easy to carry, you can continue your gut health care even when dining out or on the go. 1. Initial Trial Try taking it the same way for two weeks. 2. If You Don’t Notice Changes Adjust by reducing the amount, splitting the intake throughout the day, or changing the timing. 3. Be Patient Frequent changes in intake methods can make it hard to determine what works best. Take your time to find the right method for you. Recommended Intake Timing Upon Waking Up: Getting up stimulates peristalsis (gut movement), helping bowel movements. Taking it with warm water can awaken the gut, making it a great morning routine. During Breakfast Introducing food into an empty stomach stimulates the colon, triggering the "gastrocolic reflex," which promotes bowel movement. Take it before or after meals. Before Bedtime At night, the parasympathetic nervous system becomes dominant, activating the gut. Since "Gut Health Lactic Acid Bacteria Capsules" are low in calories, they can be taken safely at night. Everyone’s gut environment is different. Finding the best way to take "Gut Health Lactic Acid Bacteria Supplements" can maximize its health and beauty benefits. Take your time and find your ideal intake method step by step! Product Development Story The "Gut Health Lactic Acid Bacteria Supplement (Powder Type)" was first introduced in 2017. Since then, we have continuously improved the product for over six years. As of October 2024, we have delivered over 20,000 units of this product, receiving valuable feedback from our customers. Based on these insights, we have consistently reviewed and refined the ingredients and balance of the formula. We aim to support gut health through plant-based lactic acid bacteria derived from familiar Japanese fermented foods. With this goal in mind, we will continue to enhance our product. Nothing would make us happier than for our "Gut Health Lactic Acid Bacteria Supplement" to contribute to your daily well-being. We invite you to try this product as part of your journey towards better health. Kawashimaya Representative - Yuri Kawashima Frequently Asked Questions about Gut Health Lactic Acid Bacteria Capsules What are the capsule material and size? The capsules are primarily made from cellulose, a natural component found in plant cell walls, extracted from wood and cotton. We use No. 2 capsules, which measure 19.0 mm in length and 0.80 mm in width. When is the best time to take the capsules? As this is a food product, there is no fixed time for consumption. The key is to take it daily. You may take it before or after meals, or before bedtime—whenever it suits you best. Can I take it with medication? Since this is a food product, there are no particular restrictions. However, depending on the type of medication, interactions may need to be considered. If you are on medication or under medical treatment, please consult your doctor or pharmacist. How long should I continue taking the supplement? It is recommended to take it continuously for at least two weeks. Many people notice subtle changes within this period. However, gut microbiome changes take time, and it may take three to six months to stabilize gut health. Product Details Product Details Ingredients Rice Koji (domestic production), Acetic Acid Fermented Lactic Acid Bacteria (heat-killed), Plant-Based Lactic Acid Bacteria (heat-killed), Rice Bran Fermented Lactic Acid Bacteria (heat-killed), Rice Sugar Ferment (GABA content), Spore-Forming Lactic Acid Bacteria, Brown Rice Koji, Rice Bran, Hydroxypropyl Methylcellulose Contents 60 capsules Storage Method Store at room temperature, away from high humidity, direct sunlight, and heat. Nutritional Information Energy: 379 kcal, Protein: 8.0g, Fat: 1.8g, Carbohydrates: 82.6g, Salt Equivalent: 0.08g (per 100g) Show more