Recreate the Balti from your favourite curry house — bold, fragrant, and bubbling in the same steel pan it's served in. On the table in under an hour. Our 11-spice blend and oil infusion are made without fillers, artificial colours, or preservatives — just pure, restaurant-style flavour in a single packet. One blend = one dish. The Balti is a genuine BIR icon, born in Birmingham's curry mile and built on high-heat cooking in a thin steel pan that locks in flavour fast. It's rich, tomatoey, and deeply spiced — the kind of curry that fills the kitchen with the smell of a proper Indian restaurant. Use it with lamb, beef, or chicken — raw or pre-cooked. Best served straight from the pan with naan for scooping. Pairs brilliantly with our Chicken Tikka for a classic Chicken Tikka Balti, or use our Pre-Cooked Lamb or Beef to get dinner on the table even faster. This recipe is ideal for freezing. Combo Deals save with our Lamb or Beef Balti combo or our Chicken Tikka Balti combo
