Leg of Lamb

Hiron & Sons Ltd Verified independent store

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With plenty of sweet and succulent meat on the bone, the leg of lamb is a hugely popular roasting joint. Our butchers can prepare your leg of lamb either as the whole leg or into t wo halves or you can even request to have half trimmed and diced. A Half leg joint will happily serve 4-5 dinner guests. A Whole is perfect for serving up to 10 people for a spectacular lunch or dinner! Finest lamb leg - flavoursome and juicy Locally Sourced Lamb- from Beechridge farm, supporting local business and grass fed livestock Show more