This Swiss Chees is pale yellow in color, firm in texture and mild, sweet in flavor. All Microbial Enzymes. No artificial additives. Aged at least 60 days. Has natural bubbles. Gluten Free The milk is from cows that are fed alfalfa, corn silage, and a small amount of soybeans. The milk is heated to 151 degrees F, for 16 seconds and aged a minimum of 60 days. The cows are fed both a mix of grain and are grass fed. During the winter months the grass does not grow and the cows are fed grain as a substitute usually ranging 6-10 lbs. per cow per day. All of our dairies are pasture based year round and the organic dairies are certified through the American Humane Association's Free Farmed Certified Program, which we were the first cheese company in the world to do. If an animal product is not certified organic or non-GMO verified the animal may have been fed products that weren’t certified organic and weren’t non-GMO verified. *The 5 lbs. case contains random weight pieces that equal 5 lbs. total. The number of pieces vary from box to box. Landmark Cheese Company uses only plastics which are free of PVC. Note: This item is a random weight item, prices vary. The price on your invoice may be higher. What is a random weight item? Random weights are calculated by the base weight of this product. If this product is 1-2 pounds, the base weight is 1 pound. The price displayed here would be for a 1 lb item only. The displayed price, divided by the base weight, is the price per pound. Since random weight item prices vary, and will vary for each customer, we are not able to display all prices. In this example, if you receive a 2 pound product, the price on your invoice will be higher.Serving Size 1 oz (28g)Calories 105Total Fat 8g 10%---Saturated Fat 5g 25%---Trans Fat 0gCholesterol 25mg 8%Sodium 90mg 4%Total Carbohydrate
