Lapsang Souchong, Organic

Tea and Chi Verified independent store

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Robust China black tea smoked over pine needles. Dark cup with a resinous flavor. For most people it's a love or hate relationship, however we've found this to be a favorite of Che fs' everywhere. Try it in your shrimp boil, marinate salmon in it, poach a chicken breast or make marbled eggs. Anything where a complex, smokey note would be welcome. Show more