EBM Stainless Steel Versatile Turner with Wooden Handle ––– Gyoza Turner – Thin, Wide & Practical This EBM stainless steel turner is designed for lifting and turning gyoza, but it is a useful tool for plenty of other pan work too. The long, thin head slides under several dumplings at once, making it easier to lift them cleanly without tearing the bases or disturbing their shape. The broad stainless steel head is also handy for pancakes, fried eggs, omelettes, fish cakes, hash browns and anything else that benefits from a little more support when turning. The wooden handle gives a comfortable, straightforward grip, keeping the tool light and easy to control. ––– Why We Like It This is a properly practical bit of Japanese kitchen kit. It is especially good for gyoza, where a standard spatula can feel too short or narrow, but it is not a one-job utensil. The thin profile helps it get underneath food cleanly, while the longer head gives more surface area for lifting and turning. A simple, durable pan tool for anyone who cooks dumplings, eggs, pancakes or delicate fried foods regularly. ––– Care Wash and dry thoroughly after use. Hand washing is recommended to protect the wooden handle. Avoid leaving it soaking in water. ––– Specifications Brand: EBMProduct Type: Turner / Gyoza TurnerHead Material: Stainless SteelHandle Material: WoodHead Size: approx. 180 × 76 mmHandle Length: approx. 150 mmWeight: approx. 230 gCountry of Origin: Japan