The versatile Braiser is suited for a wide range of recipes including braising, browning and poaching. 4.7L capacity Compatible with all stovetops, including induction Oven safe up to 500°F Handwashing recommended Cast iron for A+ heat retention and distribution Enameled surface never needs seasoning Stain, chip, and crack resistant Goes from stove (or oven) to table Le Creuset Enamelled Cast Iron cookware has been the world’s colour and quality benchmark for almost a century. Cast individually in sand molds, then hand-inspected by French artisans, each cast iron piece features a rich heritage design, as well as ergonomic handles and knobs. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps foods moist and tender.
