Summer Lemon Protein Cheesecake — a light, creamy, sugar-free high-protein cheesecake with a fresh organic lemon finish and a smooth golden jelly layer. Made with white cheese, yogurt, whey protein, organic flours, organic almond milk, and real organic lemon for a clean, refreshing dessert that feels indulgent without added sugar. Handcrafted in small batches in Edmonton with 100% natural & organic ingredients. Sugar-free high-protein cheesecake Whole cake includes 9 slices 19 gram protein per slice! Light lemon flavour with a smooth organic jelly finish Made with white cheese, yogurt & whey protein 100% natural & organic ingredients Freshly made in small batches in Edmonton Flavour & Texture Creamy, refreshing, and perfectly balanced — this sugar-free cheesecake has a soft, smooth high-protein filling, a bright organic lemon flavour, and a glossy jelly topping for a clean citrus finish. Light enough to enjoy after a meal, but satisfying enough to feel like a real dessert. Ingredients White cheese, yogurt, whey protein, organic almond milk, organic almond flour, organic oat flour, organic lemon, organic jelly, organic butter. Whole cake includes 9 slices. Emberly Bakery • sugar-free high-protein cheesecakes, organic & natural desserts in Edmonton, Sherwood Park & St. Albert
