Baking Mix: Lemon Lavender Scones

The Summer Kitchen Verified independent store

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These bright and lemony scones have a hint of lavender in them for a lovely addition to tea time! Just add one cup of whipping cream to this mix and pat dough to 1-1/2" thick and c ut into scone wedges, or just drop scoop them onto your baking sheet and cook for 14-16 minutes and these moist scones will be ready to enjoy! Show more