Lemon Meringue Tart

The Bitter Tart Verified independent store

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Rich, creamy, and perfectly imperfect — our Burnt Basque Cheesecake is baked at a high heat for a beautifully caramelised top and irresistibly soft, custardy centre. With its deep golden exterior and silky-smooth interior, it’s a bold, elegant twist on a classic that's all about flavour, not fuss. Show more