Lemon Mug Cake

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It’s a cake for one. Sweet, delicious, overflowing with citrus flavor and goodness. Easy to make, yours for the sheer enjoyment. Ingredients ¼ tsp baking powder ⅛ tsp salt 1 tsp le mon zest 4 Tbsp all-purpose flour 1 Tbsp sugar 3 Tbsp whole milk 1 Tbsp olive oil 1 Tbsp lemon juice Preparation Mix oil, milk, juice and zest into a mug. Add flour, salt, and baking powder to mug and mix until batter has a smooth consistency. If mixture seems dry, add ⅛ teaspoon of milk and repeat if necessary. Place mug into the oven. Press the Microwave button once (1000W). Set dial for 1 minute and press Start. After it is done, let stand in microwave for 30 seconds. Serve warm in the mug with toppings of your choice, and enjoy! Show more