Premium French Lemon Puree for Professional Kitchens Transform your culinary creations with Boiron Lemon Puree—the chef's choice for authentic, vibrant lemon flavor. Made from carefully selected lemons and frozen at peak ripeness, this premium French puree delivers consistent, restaurant-quality results every time. Why Chefs Choose Boiron 100% Natural Ingredients - Pure lemon puree with no artificial flavors, colors, or preservatives Time-Saving Convenience - Skip the juicing, zesting, and straining—ready to use straight from the package Consistent Quality - Standardized flavor profile ensures perfect results batch after batch Versatile Applications - Ideal for pastries, sorbets, mousses, sauces, glazes, cocktails, and marinades Professional Grade - Trusted by Michelin-starred chefs and culinary schools worldwide Perfect For Lemon tarts • Macarons • Buttercream • Gelato • Cocktails • Vinaigrettes • Seafood sauces • Curd • Bavarian cream • Panna cotta Product Details Size: 2.2 lbs (1 kg) frozen pack Origin: France Storage: Keep frozen until ready to use Shelf Life: Extended when stored properly Important Shipping Information ⚠️ FROZEN ITEM - SPECIAL SHIPPING REQUIRED Order Deadline: Monday by 1:00 PM EST for Tuesday shipment Shipping Method: Overnight delivery required (ships Tuesday) Best Pricing: Call us at (508)941-8992 before ordering for optimized shipping rates on frozen items Local Delivery: Next-day UPS Ground available in Massachusetts About Specialty Food Source For over 30 years, we've been the trusted source for premium ingredients among professional chefs, bakeries, breweries, manufacturers, and culinary schools. We specialize in sourcing hard-to-find, globally-sourced ingredients with both retail and wholesale options. Questions about bulk orders or need help finding specialty ingredients? Contact us at (508)941-8992
