Lemon Thyme

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🌿 Lemon Thyme – What It's Good For In Cooking: Light, citrusy twist on regular thyme—perfect with seafood, chicken, veg, and salad dressings. Great in marinades, stuffings, and roa sted with potatoes or carrots. Lovely in herb butters and teas too. Health Benefits: Traditionally used to support digestion and respiratory health. Contains antioxidants and mild antibacterial properties. Can have a calming, soothing effect when brewed as tea. Tip: Strip the leaves from the woody stem. Add fresh at the end of cooking for a zesty finish, or infuse whole sprigs for a gentler flavour. Show more