Lemongrass Paste

Preserved Verified independent store

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Angkor lemongrass paste (Kroeung) has the unique contrasting flavors and textures that Cambodian cuisine is known for. Kroeung is the base ingredient in many Cambodian dishes (mari nades, stir-frys, soup bases, and many others including flavoring steak sauce). Their lemongrass paste is created from a recipe used by their chef's family for generations. Net Wt 6oz (170g) Show more