Lentil Flour

Hodmedod's Wholefoods Verified independent store

→

Whole British–grown olive green lentils, stone-milled to produce tasty and versatile lentil flour. Lentil flour can be used like chickpea or gram flour in sweet or savoury dishes a nd baking. Lentil flour is perfect for bhajis, pakoras, socca, pannelle, cookies, batters, scones, pastries, sauces and more. Use alone or with other flours, plain or toasted for a nuttier flavour. Show more