This product is a part 4 of the 13-part ready-to-go curriculum that we have developed. For the whole curriculum click here. Wondering how to get the most out of your educational work with Hive Explorer? In this lesson you will be introduced to food waste processing with a focus on Bokashi Fermentation. After this introduction students will be taught the link between sustainability and food waste processing. ๐ฎ๐ข๐ต๐ฆ๐ณ๐ช๐ข๐ญ๐ด ๐ฏ๐ฆ๐ฆ๐ฅ๐ฆ๐ฅ: Hive Explorer, markers/pencils, magnifying glass, petri dishes, towels, surface cleaner download a sample lesson (lesson 2) here see curriculum alignment to standards here Hands-on exercises and worksheets What's Included: โข Download of lesson 4 contains: Lesson Plan and Teacher Guide Lesson Presentation PPT + PDF Lesson Notes for Delivering the PPT without prior preparation Worksheet for hands-on exercises + Resources & Material List โข Standards aligned โข Vocabulary โข For use with the Hive Explorer Set or Hive Explorer Educator Set (Hive Explorer is not included) Recommended Use: STEM Classes, Biology Classes, Geography Classes, Liberal Studies Classes, Environmental Science Classes, Summer Schools, Workshops
