"Lettuce – Radicchio Round" refers to a variety of lettuce known as radicchio, specifically in a round shape. Radicchio is a leafy vegetable with a distinct bitter taste and vibrant reddish-purple color. The round variety typically forms tight heads or compact rounds of leaves. Nutrition Information (per 100 grams, approximate values for raw radicchio): Calories: 23 kcal Carbohydrates: 4.5 g Protein: 1.2 g Fat: 0.2 g Fiber: 2.0 g Vitamin C: 8 mg (13% DV) Vitamin A: 835 IU (17% DV) Calcium: 19 mg (2% DV) Iron: 0.9 mg (5% DV) These values are approximate and can vary based on factors such as the specific type of radicchio and growing conditions. Note: The nutritional content can be influenced by factors such as serving size and any additional ingredients or dressings. Radicchio is often used in salads and various dishes to add color, texture, and a slightly bitter flavor. It can also be grilled or roasted to mellow its bitterness.
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