Bright, clean, and delicately sweet, our Nicaragua Jinotega light roast is a celebration of high-elevation organic Nicaraguan Arabica beans. Grown between 1,200–1,700 meters and Fair Trade certified, this washed coffee is roasted lightly to highlight its natural clarity and terroir. Notes of tamarind, pear, and currant shine in a juicy, balanced cup with soft acidity and a clean finish. This single-origin roast is perfect for pour-over, drip, or AeroPress brews, especially for those who love light roast specialty coffee. Sourced from smallholder farms in Nicaragua’s Jinotega region, this is a traceable, fresh-roasted coffee made from 100% Arabica specialty-grade beans. Roast Level: Light Roast Flavor Notes: Tamarind, Pear, Currant Process: Fully Washed Altitude: 1,200–1,700m Origin: Jinotega, Nicaragua Certifications: Organic, Fair Trade Type: Whole Bean, Single-Origin, 100% Arabica Weight: 300g Looking for more light roasts? Explore our curated collection of Light Roast Whole Beans.