Lisboa PREMIUM Rustic Brick Pizza Oven
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To create the rustic look, the triple-insulated brick dome of the traditional Lisboa outdoor pizza oven is covered with an additional layer of red fire bricks, creating its beautiful authentic look. Why do layers of insulation matter? Because the many layers of insulation keep your oven hot for many hours, so you don't need to constantly add wood to keep your pizza oven at cooking temperatures. LISBOA RUSTIC FINISH SPECIFICATIONS EXTERIOR COOKING SURFACE 43" W x 43" D x 32" H 31" W x 31" D x 19" H DOOR OPENING CHIMNEY DIMENSIONS 15.5" W x 12" H 5.5" ø x 6" H WEIGHT PIZZA CAPACITY 1,800 lbs (2-3) 12" Pizzas HEATING TIME FUEL TYPE 45 minutes to reach roasting temperatures WOOD Note: As these ovens are handmade, no two are exactly the same - the dimensions and colors may not be exact but are close. ↑ LISBOA RUSTIC KEY FEATURES ✓ AUTHENTIC BRICK, NEVER CLAY All of our ovens are AUTHENTIC BRICK, not CLAY! Be careful of this when shopping oven brands- there IS A DIFFERENCE. Our ovens are HANDMADE in Portugal and are triple-insulated, which means the outside of the oven is cool to the touch while the inside is blazing hot! ✓ PREMIUM HARDWARE UPGRADE The Lisboa PREMIUM Rustic Brick Pizza Oven boasts premium hardware, including a black NON-RUST CAST ALUMINUM door, chimney cavity, and STAINLESS STEEL chimney. The door features a peep-through high-heat viewing window, providing a glimpse into your culinary creations. The door on the Premium Lisboa Oven opens from left to right and is split like a barn/Dutch door. ✓ BUILT WITH LAYERS OF STRENGTH & EFFICIENCY Each oven is HANDMADE in Portugal by skilled artisans and built to last. They feature a triple-insulated design: (1) An inner layer of genuine fire brick and mortar; (2) Followed by a thick wrap of our internationally patented Rockwool insulation; and (3) Then secured with metal batting and encased in refractory cement. This high-quality build ensures that the exterior of the oven stays cool to the touch, even while the interior reaches blazing-hot temperatures for perfect cooking performance. Here is a sneak peek video of how these ovens are made from our factory in Portugal: This may sound exaggerated but yes, you can fit multiple pizzas inside this oven, but realistically, here's how Patio & Pizza recommends you get the most use out of your space. We've scaled it down so you can get the picture. ↑ Lisboa Oven Features Built brick by brick by Portuguese craftsmen, these traditional ovens are exactly what any outdoor space needs to truly become unique. The Lisboa brick oven is built on a 3.15-inch concrete base so you only need to build 2 strong brick walls (or concrete) each being 6 inches wide, as a base for this oven. This traditional oven holds onto heat for over 3 hours with its door shut, letting you walk away from the oven without worrying your cooking temperature will sink like a rock. The patented dome shape creates intense yet non-damaging heat which is perfect for pizzas, bread, roasts, cooked dishes, grills, and others. 6” long spout with flu/damper - a longer chimney with rain cap (shown in pictures) can be easily added The inside of this oven has ROCKWOOL insulation, and the outside is made with refractory cement and 100% natural clay There is no need for additional exterior insulation Dome and floor are completely built in refractory bricks Retains heat, with the door closed, more than 3 hours Keeps its superb appearance even after many years of use - can be painted, tiled, or built in - just cure it first and use 'high heat' products To prevent damage to the oven, the Lisboa oven is delivered with a wood frame protection Productivity: 30 pizzas per hour. Cooks pizza’s in 60-90 seconds and has the capacity to cook two 12″ pizzas at a time. The oven uses approximately 4-6 lbs of hardwood per hour depending on the moisture and wood type. What's included? 6" Cast PREMIUM HIGH-GRADE ALUMINUM Chimney Spout with Flu/Damper. a 36" pipe extension and cap can be purchased separately 500° Celsius Thermometer (0-932°F) Terracotta Baking Dish Patch Kit - all of the ovens by Authentic Pizza Ovens are 100% insulated with ROCKWOOL and cracking will not affect your oven. Your oven will be delivered with a special Ultrafire product patch kit to address superficial cracks that may develop. However, it is normal for authentic handmade ovens to crack, and is considered seasoned and most desired in Europe! Cracks do NOT affect the function of the oven and your pizzas will still be marvelous! Rotisserie Capable - you can add a rotisserie for added cooking options (spitfire rotisserie can be purchased separately) OPTIONAL ACCESSORIES(click on the image to view the product description) Chimney Pipe Extension + Cap Brick Oven Cover Pizza Oven Tools Starter Kit SPIT Rotisserue Box of Cooking Wood VIDEOS Watch this video on how this Brick Oven is masterfully built (the video shows the Lisboa Mediterranean design front but the patented construction is the same for all the traditional brick ovens from Authentic Pizza Ovens) Authentic Pizza Ovens - Unique and Authentic! Lisboa Rustic Premium OvenSpecifications Sheet WarrantyRead Authentic Pizza Ovens Warranty here This quick guide will show you how to set up your brick wood-fired pizza oven: How To Set Up Your Oven Base Go back up ↑ SIMILAR PIZZA OVEN COMPARISONS: Lume Alto Tudo PREMIUM Pizza Oven - Gray cast stone - External: 43"W x 43"D x 32"H - Internal: 31"W x 31"D x 19"H - Oven door: 15.5"W x 12"H - Weight: 1800 lbs - Double Dutch Door Lisboa Azul Granite Finish Oven - Granite facade & dome finish - External: 39" W x 39" D x 31" H - Internal: 31"W x 31"D x 19"H - Oven door: 15.5"W x 12"H - Weight: 1800 lbs - Double Dutch Door Lisboa PREMIUM with Stone Finish - Natural stone with blends of gray tones - External: 39"W x 39"D x 31"H - Internal: 31"W x 31"D x 19"H - Oven door: 15.5"W x 12"H - Weight: 1600 lbs - Double Dutch Door