Loaded Potato Soup

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A creamy soup loaded with chunks of potato, bacon, scallions and cheddar cheese. It's everything you love about a loaded baked potato, only in soup form! Cooking Instructions Slow Cooker Instructions Cook for 2-4 hours on low heat. Boil in Bag Instructions Boil a pot of water, then place the frozen soup bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in water and not touching the pot, any plastic touching the pot will burn. Stovetop Instructions Completely defrost the meal, then pour contents into a pot on the stove. Cook on low heat until warm. Show more