Lobster Mac & Cheese

The Cornish Fishmonger Verified independent store

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Lobster Mac & Cheese – Comfort Food, Coastal Style ***New and Improved Recipe Summer 2026 This isn't your average mac and cheese. Our version is loaded with succulent lobster and s weet crayfish, all wrapped in a rich, pull-apart cheesy sauce made fresh in our kitchen. It's indulgent, it's generous, and it's properly good. Each tray (500–540g) arrives oven-ready, just cook until golden and bubbling, and it's on the table in minutes. No faff, no fuss. Serve it as a showstopping side at a seafood spread or let it take centre stage with warm bread. Either way, don't be surprised if it disappears fast. Cooking: Oven bake until piping hot and golden on top. For extra texture, finish under the grill for a couple of minutes. Let it stand briefly before serving. Pairs well with: Warm crusty bread · A crisp green salad · A squeeze of lemon Show more