Loin (whole)

Lean & Wild Verified independent store

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The Loin is regarded as the finest venison cut similar to a fillet beef steak. because of its dense, tender meat which can be grilled, fried, bbq’d or cooked over open flames. You could also use it in a wellington. Available in two sizes 250g or 500g. £50/kg, choose the required size from the drop down. Ingredients 100% wild venison Nutritional Details Nutritional Information Per 100g Per 250g Per 500g Energy 144 kcal / 609 kJ 360 kcal / 1,523 kJ 720 kcal / 3,045 kJ Total Fat 2.3g 5.8g 11.5g of which Saturates 0.9g 2.3g 4.5g Carbohydrate Show more