Long Bitter Leaf - 2oz

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Bitter leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish o f Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively. Show more