DISCLAIMER: ATTN Customers outside Sydney Metro Areas such as the Central Coast, South Coast, Canberra, Rural NSW. Please note that we outsource a courier company for these deliveries as our own drivers are unable to reach some of these locations. Delivery times may vary, and we cannot guarantee specific delivery times. Transport trucks are not always refrigerated. We do not recommend ordering this is product unless you are willing to accept these terms as we will not accept returns. Looma's Baked Ricotta cheesecake is definitely a crowd pleaser . Looma's Baked Ricotta has 3 different textures - A cinnamon buttery base, soft delicate ricotta center with a crumbly topping. Quick tip - Leave the cake out at room temperature for approx. 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture. Ingredients: Flour, Butter, Salt, Cinnamon, Sugar, Icing sugar, Ricotta cheese, Neufchâtel cream cheese, Eggs, Vanilla Allergens: Almonds, Eggs
