Keep your icing bright white without giving up that classic vanilla taste. LorAnn Clear Vanilla Extract is a double-strength, premium clear imitation vanilla that delivers rich, creamy vanilla flavor without tinting frostings, meringues, or light-colored batters—perfect for pure white wedding cakes and crisp, clean buttercream. It’s also a budget-friendly alternative to pure vanilla extract, making it a smart staple for high-volume baking and decorating. Use it anywhere you want big vanilla flavor and a flawless white finish. Ingredients: Water, propylene glycol, natural and artificial flavor, citric acid, ethyl alcohol. Features: Double-strength clear imitation vanilla extract Won’t discolor white frostings, cakes, or meringues Great for wedding cakes and bright-white buttercream Less expensive alternative to pure vanilla extract Kosher certified Gluten-free Available in 2 oz and 4 oz bottles
