Experience the irresistible taste of Lotus Biscoff in a smooth, creamy spread. Made by finely crushing our signature caramelised Biscoff biscuits after baking, this spread delivers the same unique flavour in a delightfully smooth texture. Perfect as a topping for toast, pancakes, and pastries, or as a star ingredient in baking and desserts like cheesecakes, milkshakes, and brownies. Every spoonful captures that iconic caramelised biscuit taste you love. Why You’ll Love It: 🧡 Authentic Biscoff Flavour – The original caramelised biscuit taste in a smooth, spreadable form. 🍞 Versatile & Delicious – Spread it, bake with it, or add it to your favourite desserts. 🌱 Vegan & Vegetarian Friendly – Enjoy with confidence. 🌿 100% Natural Ingredients – Made with non-GMO ingredients and RSPO-certified palm oil. 🚫 No Nuts, Artificial Colours, or Flavours. 🇧🇪 Made in Belgium – The home of the original Lotus Biscoff. ✨ Available in Smooth and Crunchy Varieties. Ingredients:Crushed Biscoff biscuits (contains wheat, soy), vegetable oils (palm, rapeseed), sugar, and natural flavouring. Allergy Info:Contains wheat and soy. Nut-free recipe. Storage:Store in a cool, dry place. Do not refrigerate.
